Taco Mac and Cheese

Rachel Mansfield
Cook Time:
10 mins
Prep Time:
10 mins
Servings:
4
Rating:
(21)

Chef notes

This taco mac and cheese has everything you want in a weeknight dinner. It's quick, comforting, packed with flavor and loved by everyone at the table. It's the kind of meal that makes weeknights feel a little special without requiring tons of effort.

Technique tip: I know cottage cheese in mac and cheese might sound a little unusual but hear me out. Once blended, cottage cheese becomes silky-smooth and makes the most luscious base for sauces. It's lighter than heavy cream but still adds that creamy texture we want. Plus, it's packed with protein, which makes this dinner more filling and balanced.

Swap option: Make this dairy-free by using cottage cheese alternative, dairy-free cheddar shreds and your favorite nondairy milk. The texture will be slightly different but still delicious.

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